• Seasonal clam, fermented peppers, preserved tangerine, dill oil

• Portobello ceviche, chili ponzu, avocado, ancho chili liqueur air

• Bluefin tuna farm, seaweed crackling, black garlic, chives, serrano chili, mustard sprouts (2 pcs)

• Matured kampachi, beet relish, charred coleslaw dashi

• Poached oyster, Parmigiano Reggiano beurre blanc, garum.   6 pcs                                                                                                                                                                                                                                                                     12 pcs

• San Quintin oyster, fermented tomato water, strawberry.   6 pcs                                                                                                                                                                                                                                                                     12 pcs

• Black taco, ikejime black cod, purple coleslaw, beet, avocado, blue corn

• Smoked mushrooms croquette, roasted garlic and pickled mustard aioli, cress (2 pcs)

• Beef tongue, charred tomatillo sauce, cutlefish ink, cilantro, onion

• Octopus, cilantro, chilies and escabeche emulsion, onion puree, habanero ash

• Heirloom tomato salad, creamy gorgonzola, tomato jam, basil oil, fermented tomato reduction

• Caesar salad, baby lettuce, dressing, herbs and chicken crackling crumble, Parmigiano Reggiano

• Smoked corn cream, mille feuille of seasonal tubers, beet aioli

                                          With sea urchin

• Gold Rush, USDA prime beef filet, truffled mashed potatoes, gold potato crystals, bone marrow demi glace

• Chicken, mashed sweet potato, mille feuille of seasonal tubers, chicken au jus

• Catch of the day, chili vichyssoise, fried kale, peas

• USDA PRIME Rib-Eye (price per oz)

• Roasted strawberries, pink pepper and mint foam, strawberry tepache sorbet, yogurt meringue

• Craft beer ice cream, quince paste, ramonetti cheese mousseline

• S´mores, brownie, mexican chocolate mousse, honey marshmallow, coffee ice cream